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Coop

From food waste to food wins.

Food waste is a global problem where we waste resources that affect both the environment and the economy. In Sweden, households account for about 60 percent, food stores 14 percent and restaurants around 19 percent.

Sustainability is one of the most important issues for us at Coop, and we are actively working to reduce the waste of our stores. Among other things, we’ve launched initiatives where we donate food to shelters. However, the biggest waste is happening in our households. There are many small things you can do that make a big difference. We have gathered tips that make it easier for you to reduce your food waste. So that you can be kind to both the environment and your wallet.

Visit us at coop.se/matsvinn – Together we make a difference!

WAY OUT WEST 2018 AUG 9–11

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